Tip the cornflake filling on top of the pastry tart. Heat the mixture gently stirring occasionally until the butter has completely melted and the sugar has almost dissolved.
Cornflake Tart Recipe Recipe Cornflake Tart Cornflake Tart Recipe Tart Recipes
For the filling melt the butter syrup sugar and salt in a large pan.
Cornflake tart recipe golden syrup. Place the butter sugar and syrup into a large heavy based saucepan. Fold in the cornflakes and mix well so all of the cornflakes are coated. Spread the jam over the base of the pastry case and then top with the cornflake mixture and gently spread out evenly.
Stir with the palette knife. Cornflake Jam Tart Tastemade - UK unsalted butter golden syrup icing sugar cornflakes vanilla paste and 6 more Chocolate Peanut Butter Cornflake Slice Bakingqueen74. 30 min Cook.
Put flour into a mixing bowl. Using a large saucepan heat the butter syrup and sugar until everything has melted and the mixture is smooth. Fold in the cornflakes and ensure everything is coated evenly.
Oct 4 2015 - A traditional tart thats easy to make. Roll out the pastry on a lightly floured surface to the thickness of a pound coin. Preheat the oven to 200C190C FanGas 6.
Cut margarine and lard into small pieces with a palette knife add to flour and rub. Add the butter caster sugar and golden syrup to a saucepan and melt together over a low heat. Once melted remove from the heat and stir the cornflakes in.
Use it to line a 20cm flan tin or dish. Share your photos and tag. Bake for 10 minutes.
Mixing well to combine all the ingredients. 55 min Preheat the oven to 200 C Gas 6. Make a well in the middle of the flour and add the water bit by bit.
Once it is completely melted stir in the cornflakes and mix gently to ensure that each one is coated. Top this off with a generous amount of custard or ice cream and youve got the perfect family treat. Make the filling heat the butter golden syrup and sugar together in a large pan until is has all melted.
This is a match made in heaven - a popular cereal made into an indulgent dessert cake with jam golden syrup cornflakes and a pastry base. 25 min Ready in. Smooth peanut butter cornflakes golden syrup dark chocolate and 2 more.
Prick the base lay a piece of foil on the pastry and weight it down with baking beans or uncooked rice.
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